Press
Press
I Sodi Returns
The New York Times, October 3, 2023
New York’s 12 Best New Restaurants of 2023
New York Times, December 13, 2023
James Beard Award Finalists 2019
Rita Sodi and Jody Williams: Best New Chefs New York City
The Thousand Best
New York Magazine | March, 2019
How Rita Sodi and Jody Williams Created Some of New York's Most Beloved Dining Spaces
Food & Wine| February 21, 2019
I Sodi | By Lauren Collins
Tables For Two | The New Yorker | September 29, 2008
New York’s Absolute Best... | By Robin Raisfeld and Rob Patronite
Grub Street 2016
The Best Restaurants to Open in the Past Year | Critics' Picks
Best of New York 2009
I Sodi - Profile
New York Magazine
Olive Gardener | By Robin Raisfeld and Rob Patronite
New York Magazine
A Deep Sip for Deep Thinkers | By Jonathan Miles
The New York Times | October 3, 2008
The Laws of Tuscan Eating at I Sodi in the West Village
New York Times, April 2016
The Absolute Best Restaurant in the West Village
Grub Street, June 6, 2016
